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Cakeflair
Churchford Farm, Capel St Mary, Ipswich, IP9 2LA
01473 312213
Email Supplier
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Cakeflair, based in East Anglia, offers a professional service to
brides in Suffolk and Essex, supplying wedding cakes of the finest
quality
Our delicious all butter, rich fruit
cake contains ingredients of the highest quality including Napoleon
brandy and farm fresh eggs. The fruit cake is made 6 to 8 weeks prior
to the wedding allowing the rich flavour to mature.
Delicious varieties of moist sponges, lemon, carrot and Belgian chocolate
cake are available. Our chocolate designs, filled with layers of velvety
ganach, are decorated with our own handcrafted white, plain or milk
chocolate scrolls.
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